Contact Us
Tel : 67486618
WhatsApp No : 97975161 ( Christine Liew )
👀 www.tonnyrestaurant.sg

Self Collect Time : 5.30Pm To 8.30Pm
Need To Advance Booking Early

欢迎预订
父亲节优惠套餐 ( A )
蚝皇两头鲍鱼, 纸包盐焗鸡 套餐
4位用套餐 原价$330+
现在 ｛ 优惠价$288+ ｝

Father’s Day Promotion Set Menu ( A )
Braised 2 Head Whole Abalone ,
Baked Salted Chicken Wrapped In paper

For 4 Person Price Is $330+
Now Promotion Price Is { $288+ }

1.烟熏鸭片伴时果沙拉
Smoked Sliced Duck With Fruits Salad

2.白灼虾
Boiled Prawns With Special Soya Sauce

3.原只蚝皇两头鲍鱼 （毎位一只）
Braised 2 Head Abalone New Zealand With Superior Stock 4 Pax

4.纸包盐鸡 半只
Baked Salted Chicken Wrapped In Paper – Half

5.幸福香港伊面
Braised Ee Fu Noodles With Sliced Mushrooms

多谢支持！
Thank you for your support..!

父亲节优惠套餐 ( B )
鲨鱼骨汤，原條靓花胶，纸包盐焗鸡 套餐
4位用套餐 原价 $300+
现在 { 优惠价$288+ }

Father’s Day Promotion Set Menu ( B )
Shark’s Cartilage Soup , Whole Dried Fish Maw , Baked Salted Chicken Wrapped In paper

For 4 Person Price Is $300+
Now Promotion Price Is { $288+ }

1.烟熏鸭片伴时果沙拉
Smoked Sliced Duck With Fruits Salad

2.杞子鲨鱼骨汤
Double Boiled Shark’s Cartilage Soup With
Wolf Berry

3.金香煎炸斗鲳鱼
Pan Fried Pomfret Fish With Homemade Sauce

4.虾子焖原條靓花胶
Braised Whole Dried Fish Maw With Dried Shrimp Roe

5.纸包盐焗鸡 半只
Baked Salted Chicken Wrapped In Paper – Half

6.和味排骨蒸苗饭
Steamed Pork Ribs With White Rice In Bean Sauce

多谢支持..！
Thank you for your support ..！

超值鱼翅海鲜套餐 （ 供4位用 ）
Promotion Shark’Fin , Patin Fish Set Menu

原价
Price is $176+
优惠价Now
Promotion Price Is $88+

1.鱼鳔鸡丝翅
Fish Maw , Shredded Chicken With Shark’Fin Soup

2.剁椒蒸巴丁鱼
Steamed Patin Fish With Chilli Sauce & Garlic

3.芋头扣肉
Braised Pork Belly With Taro

4.蒜茸西兰花
Sautéed Broccoli With Garlic

5.香苗白饭
White Rice

Thank you for your support..!

Glutinous Rice Dumpling

For 2 person
Small > price is $9+

* Wrapping with
– Salted pork
– mung bean
– Salted Egg Yolk
– Fat meat
– Chestnuts
– Mushroom
– Dry Shrimp

Welcome to booking , thank you for your Support …!

From: Christine

欢迎提前预定4天
•Need To Advance Booking 4 Day •

( Dragon Boat Festival )
皇帝巨粽 10 位用
Favourite Glutinous Rice Dumpling
For 10 person ( 2.5KG )
Large > price is $98+

————————————
For 2 person
果蒸粽
Small >price is $13.80+

* Wrapping With
– Roast duck meat
– Roast pork
– mushroom
– Dry Shrimp
– Dried Scallop
– pork belly
– Chestnuts
– mung bean
– Salted Egg Yolk

Welcome to booking , thank you for your Support …!

From: Christine

超值北京鸭 套餐 （ 供4位用 ）
Promotion Beijing Duck Set Menu
For 4 Pax

原价
Price is $118+
优惠价Now
Promotion Price Is $88+

1.北京片皮鸭 卷皮 8 片
Sliced Duck Skin Wrapper Crepes 8 Pcs

2.酸甜脆炸金目鲈鱼
Deep Fried Sea Bass Fish With Sweet And Sour Sauce

3.鲜带子赛螃蟹
Fresh Scallops With Egg White

4.瑶柱鲜菌扒西兰花
Dried Scallops, Wild Mushrooms With Broccoli

5.雪菜鸭丝焖米粉
Braised Rice Vermicelli With Shredded Duck Meat And Preserved Vegetables

Thank you for your support

{ Tuesday }
-Sliced Fish Soup With Cilantro
-Deep Fried Citronella Prawn Paste Chicken
-Steamed Egg With Minced Pork
-Mixed Vegetables With Glass Noodles

{ Wednesday }
-Fresh Tomatoes Soup With Egg
-Steamed Pork Ribs With Black Bean Sauce
-Braised Bean Curd With Mushrooms
-Broccoli With Garlic

{ Thursday }
-Hot and Sour Thick Soup
-Steamed Chicken With Ginger
-Scrambled Eggs With Shrimp
-Braised Bean Curd Skin With Wild Mushrooms

{ Friday }
-Fish Maw With Seafood Think Soup
-Braised Fore Shank With White Radish
-Stir Fried Bean Curd With Minced Pork In Spicy Sauce
-Sautéed Fresh Bean With Crispy Dry Shrimps

{ Saturday }
-Seaweed With Bean Curd Soup
-Steamed Minced Pork With Salted Fish
-Scrambled Eggs With Tomatos
-Fried Ramaine Lettuce With Persevered Bean Curd Sauce

{ Sunday }
-Sweet Corn With Fish Maw Think Soup
-Braised Pork Belly With Bean Curd
-Luffa With Dry Shrimps
-Spinach With Three Egg

{ Monday }
-Black Fungus With Sesame Oil
-Fish Fillet With Curry Sauce
– Lettuce With Oyster Sauce
-Pork Ribs With Pumpkin In Black Bean

{ Tuesday }
-Homemade H/K Dace Fish Ball Soup
-Braised Marinated Pork Meat
-Lady’s Finger With Sambal
-Stir Green Pepper With Sprout

{ Wednesday }
-Cold Cucumber With Garlic
-Chicken With Spicy Sauce
-Chinese Cabbage With Garlic
-Potato With Minced Pork

{ Thursday }
-Sweet And Sour Pork
-Sliced Fish With Spicy Stocks
-Luffa With Dry Shrimps
-Braised Marinated Bean Curd

{ Friday }
-Eggs And Black Fungus With Superior Soup In Chinese
Wine
-Deep Fried Citronella Prawn Paste Chicken
-Braised Egg plant With Minced Pork And Salted Fish
-Broccoli With Garlic

{ Saturday }
-Sweet Corn With BeanCurd Thick Soup
– Bitter Gourd With Pork Ribs
-Scrambled Eggs With Tomatos
-Ramaine Lettuce With Garlic

{ Sunday }
-Hot And Sour Thick Soup
-Sliced Beef With Black Pepper
-Steamed Trio Eggs
-Wild Mushrooms With Oyster Sauce

• 煎焗上湯⿓虾杏鲍菇
  Sautéed Lobster With Pleurotus Eryngii
  In Superior Stocks
• 脆炸⾦⽬鲈⻥件伴泰式甜辣酱
  Deep Fried Sea Bass Fish Fillet With Thai Sauce
• ⾃制吊烧鸡腿
  Roasted Chicken Drumstick
• 瑶柱扒丝⽠
  Braised Luffa With Dried Scallops

( Monday To Sunday )
1.⾃制酱油脆萝⼘
Homemade Sliced Persevered White Radish

( Monday To Sunday )
2.蚝皇⼋头鲍⻥时蔬 配伴 ⽩饭
Braised Abalone With Vegetables And White Rice ( 8 Head )

( Monday )
泰式蒸⾦⽬鲈⻥扒
Steamed Sea Bass Fish Steak With
Thai Sauce

( Tuesday )
红烧炖狮⼦头
Broiled Pork Meat Ball In Brown Sauce

( Wednesday )
⾦沙虾球
Deep Fried Prawn With Salted Egg Yolk

( Thursday )
菠萝酸甜⻥件
Fish Fillet With Sweet and Sour Sauce In Pineapple

( Friday )
⻧⽔三层⾁
Braised Marinated Pork Belly

( Saturday )
⿊猪⾁酿茄⼦
Egg Plant Wrapped Kurobuta Minced Pork In Special Sauce

( Sunday )
柠檬煎软鸡件
Deep Fried Chicken With Lemon Sauce