Come and Savor Cantonese Delicacies by our renowned Founder and Cantonese Chef.
We welcome Birthdays Celebrations and Banquets.
We also have VIP Rooms (prior special arrangements to be made with minimum 10 guest spending maybe required- subject to availability).
Crispy Yam W/ Truffle Oil
Pan-Fried Dace Fish Cake
Spanish Ibe Ricos Salad
Crispy Fish Skin
Black Fungus W/ Sesame Oil
Salted Dry Silver Fish W/ Cucumber
Duck Tongues W/ Soya Sauce
A note to our Valued Customer
*In order to ensure a high standard and quality of our cuisine, we seek your understanding that it will only be cooked once ordered and hence may take some waiting time. Your kind patience is deeply appreciated
*Only the first bottle of alcohol you bring is served free- of- charge. After the first bottle, we would have to charge $10 for every next bottle.